CUT | CUT’s response to COVID-19 challenges

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CUT’s response to COVID-19 challenges

Over the past months the world, South Africa, the Free State and the CUT have been dealing with the COVID-19 pandemic.

The coronavirus has challenged us to think about how we could contribute to the greater good of our communities. It brought about an opportune moment for us to dig deeper into things that would help us to develop a greater appreciation for 2020 challenges facing the higher education sector globally and CUT’s envisaged contribution to the region.

Uploaded 02 October 2020 Views

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CUT’s response to COVID-19 challenges

CUT brewing team brews up success at Intervarsitybrewing Challenge 2026

Young Innovators challenged to build solutions for South Africa’s future at MICT SETA National Skills Competition

CUT Explores Academic Collaboration with Scholars from Harvard Medical School and Michigan State University

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