| Postgraduate diploma : Hospitality Management |
PD_HSM |
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Campus |
Duration of Programme |
Enrolment Option(s) |
SAQA Credits |
NQF Level |
| Bloemfontein Campus |
1 year (full time) or 2 years (part-time) |
Semester 1 |
120 |
8 |
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Additional Admission Requirements
The programme is available on a full-time basis or part-time basis. After successful completion of this qualification, a postgraduate diploma will be awarded during an official graduation ceremony of CUT. Admission to the postgraduate diploma will be subject to a review process. An Advanced Diploma or equivalent qualification in the cognate field at NQF level 7, with relevant instructional offerings. A 60% average score by the student in the preceding qualification. English proficiency. Optional modules All modules are compulsory. This learning programme is offered on a full-time basis. |
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Career Opportunities
Graduates are equipped for high-level management careers as hotel manager, front-office manager, banqueting manager, food and beverage manager, housekeeping manager, events manager, guesthouse manager, restaurateur, chef, caterer, entrepreneur, hospitality teacher and many more. |
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1ST YEAR | INSTRUCTIONAL OFFERINGS | SAQA CREDITS | HEMIS CREDITS | |
| SEMESTER 1 | SEMESTER 2 | |||
| ABL51AB | ABL52AB | Applied Hospitality Business Leadership | 30 | 0.250 |
| TRI51AB | TRI52AB | Trends and Internationalisation in Hospitality | 30 | 0.250 |
| PSD51AB | PSD52AB | Hospitality Product and Service Development | 30 | 0.250 |
| ASA51AB | ASA52AB | Applied Statistical Analysis Hospitality Project | 30 | 0.250 |
TOTAL | 120 | 1 | ||
For more information contact Department of Hospitality Management
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