The Hotel School is at the forefront of hospitality training and offers a three year National Diploma and B Tech degree.

The Hotel School students are highly recommended for employment, i.e. banqueting managers, hoteliers, guesthouse managers, restaurant managers, chefs, waiters, bar tenders, event managers, front office, etc.

Hospitality Management

Head of Department

Ms Dalene Crowther (Acting)

Tel.: 051 507 3234 | Fax: 051 507 3293| E-mail: dcrowthe@cut.ac.za

 

Programmes

NEW! Diploma: Hospitality Management
Baccalaureus Technologiae: Hospitality Management

The curriculum of the department is changing. The 3 year NDip programme is being phased out in 2017 and will be replaced with the 3 year Diploma (see above).

 

Staff in the Department

 

Restaurants on CUT Campus

CUT has two superb in-house training restaurants on Bloemfontein Campus. These restaurants are management by the department: One on Park | Lettuce Eat

Contact us

Secretary:  Ms L Posthumus

Tel: +27(0)51 5073235 | Fax: +27(0)51 507 3293| E-mail: lposthumus@cut.ac.za

 

Updated: 21 June 2016

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